Beyond Greens: Edible Paris

Travel, Update

Last September, we escaped to Paris for 10 days of indulgence. Here are some of the culinary highlights of the trip.

Some displays at the famous bakery “Du pain et des idées”

Salade Niçoise – avant

Salade Niçoise – après

Soupe à l’oignon gratinée

Coquille Saint-Jacques

Magret de canard


Les fromages

Impromptu picnic

Fondant au chocolat

Tarte à la rhubarbe

Tarte aux bleuets



Café crème

And because Paris is so much more than food…

Will you go for a(nother) visit?

One thought

  1. Anonymous

    July 7, 2012

    I can feel so much passion and love to Paris from the pictures…